If you’re a steak lover searching for a culinary delight, look no further than the vibrant food scene of Singapore. This city-state is home to some of the world’s best steak restaurants, offering a wide range of expertly-cooked cuts and flavors to satisfy even the most discerning palate. From classic French bistros to modern culinary experiences, Singapore’s steak restaurant options are sure to impress.
With a combination of skillful culinary techniques, premium ingredients, and a dedication to providing a memorable dining experience, these steak restaurants in Singapore are the epitome of perfection.
- 1. Meadesmoore
- 2. Les Bouchons
- 3. CUT
- 4. Cote
- 5. SKIRT Restaurant
- 6. Bedrock Bar & Grill
- 7. The Astor Grill
- 8. Bistecca Tuscan Steakhouse
- 9. Burnt Ends
- 10. Wooloomooloo Steakhouse
- 11. Morton’s Steak House
- 12. Ruth’s Chris Steak House
- 13. Fat Cow
- 14. The Feather Blade
- 15. Opus Bar & Grill
- 16. Lawry’s The Prime Rib Singapore
- Final Words: Best Steak Restaurants in Singapore
1. Meadesmoore
Located in Singapore, Meadesmoore is a charming French bistro that beckons steak enthusiasts with its delightful offerings. With a focus on authenticity and quality, Meadesmoore offers a delectable selection of steak dishes that will transport you to the streets of Paris.
Meadesmoore prides itself on its ability to deliver steaks that are cooked to perfection. Using only the finest cuts of meat, such as tender filet mignon and succulent ribeye, the skilled chefs at Meadesmoore ensure that each steak is prepared with precision and expertise. The result is a juicy and flavorful dining experience that will leave you craving more.
At Meadesmoore, the focus is not just on the steak itself but also on the accompanying flavors. The restaurant sources the freshest seasonal ingredients to enhance the taste and presentation of each dish. Every steak is served with a carefully crafted sauce that complements the meat beautifully, creating a harmonious blend of flavors.
One of the highlights of dining at Meadesmoore is their extensive wine list. The restaurant offers a wide variety of reds and whites, carefully curated to complement the flavors of their steak dishes. Whether you’re a wine connoisseur or simply looking to enhance your meal, Meadesmoore has the perfect wine to elevate your dining experience.
Opening hours: 11:30 am–3 pm, 5:30–10 pm
Address: 21A Boon Tat Street Level 2 Located near, Telok Ayer St, 069620
Phone: +65 6227 2247
2. Les Bouchons
For those seeking an authentic French steakhouse experience in Singapore, Les Bouchons is a must-visit. This charming restaurant captures the essence of Paris, transporting diners to the romantic streets of the French capital.
Les Bouchons is renowned for its mouthwatering selection of steak dishes. From tender Angus ribeye to succulent beef tenderloin, each cut of meat is expertly cooked to perfection, promising a culinary journey that delights the senses. Accompanied by a side of French fries and a tangy sauce, the steaks at Les Bouchons are a true embodiment of French culinary excellence.
What sets Les Bouchons apart from other steak restaurants in Singapore is its unwavering commitment to authenticity. From the moment you step into the restaurant, you’ll be transported to a traditional French bistrot. The charming decor, cozy ambiance, and warm hospitality create an inviting atmosphere that makes you feel as though you’ve stepped into a bistro in the heart of Paris.
At Les Bouchons, dining is an experience that captivates all the senses. The sizzling sounds of steaks being cooked, the tantalizing aroma of grilled meat, and the impeccable presentation of each dish create an ambiance that will leave a lasting impression. Whether it’s indulging in the classic elegance of beef tartare or savoring the robust flavors of a perfectly cooked steak, Les Bouchons ensures a memorable dining experience that transports you to the heart of France.
Opening hours: 12–2 pm, 6–10 pm (Monday: Closed)
Address: 60 Robertson Quay, #01-02, Singapore 238252
Phone: +65 6733 4414
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3. CUT
CUT, helmed by celebrity chef Wolfgang Puck, offers a contemporary twist on the classic steakhouse concept. Located in Singapore, this sleek and stylish restaurant combines innovation and sophistication to create a unique dining experience.
CUT is known for its range of innovative steak dishes that push the boundaries of flavor and presentation. From tender and marbled Kobe beef to the rich flavors of dry-aged ribeye, each cut of meat is meticulously chosen and cooked to perfection, resulting in an extraordinary sensory experience that will thrill your taste buds.
But the culinary adventure doesn’t end with steak at CUT. Indulge in exquisite appetizers like the delectable crab cakes or savor the classic elegance of steak frites, expertly crafted to tantalize the taste buds. With every dish, CUT delivers a harmonious blend of tradition and innovation that leaves a lasting impression on discerning diners.
CUT seamlessly blends tradition with innovation, offering a modern twist on classic steak dishes. Chef Wolfgang Puck’s culinary expertise shines through as he infuses unique flavors and techniques into each dish. From the first bite to the last, the inventive flavors and exquisite presentation will leave a lasting impression on your palate.
CUT delivers a memorable and cutting-edge dining experience, where tradition meets innovation in the world of steakhouses. Prepare to be amazed by the culinary artistry and exceptional flavors that await you at CUT.
Opening hours: 5–10 pm
Address: 2 Bayfront Ave, B1 – 71, Singapore 018972
Phone: +65 6688 8517
4. Cote
For true steak connoisseurs, Cote in Singapore offers the ultimate steak tasting experience. This upscale steakhouse takes pride in curating a menu that showcases the finest cuts of meat, offering a journey of flavors that will truly delight your palate.
A visit to Cote is an experience like no other. This elegant steak restaurant offers a luxurious and contemporary setting, perfect for a special occasion. Cote is known for its top-quality beef cuts sourced from around the world, allowing guests to indulge in a variety of flavors and textures.
Cote is all about celebrating the artistry of steak. Their menu features a range of premium cuts, from the highest grade Prime Cuts to succulent American Wagyu and grass-fed Australian beef. Each cut is carefully selected and prepared to perfection, ensuring an unparalleled dining experience.
The focus at Cote is on achieving the perfect balance of flavors. Expert chefs seamlessly blend classic techniques with innovative cooking methods to elevate the taste of each steak. Whether you prefer a tender filet or a juicy strip steak, you can expect a symphony of flavors, with every bite bringing a new sensation.
Cote’s commitment to quality is unwavering. Every steak they serve is sourced from reputable producers and undergoes a rigorous selection process. The result is meat that is tender, juicy, and bursting with flavor. With an emphasis on ethical and sustainable practices, Cote ensures that every step of their steak production meets the highest standards.
One of their standout dishes is the dry-aged ribeye, aged for a minimum of 40 days to enhance the tenderness and flavor. Pair it with their delectable sides like truffle fries or creamed spinach for a truly unforgettable dining experience.
Cote offers a one-of-a-kind steak tasting experience, where the flavors of premium cuts and expert craftsmanship combine to elevate your dining experience to new heights. Prepare to embark on a delectable journey of flavors and textures that will leave a lasting impression.
Opening hours: 5 pm–12 am
Address: 30 Bideford Rd, Level 3 COMO Orchard, Singapore 229922
Phone: 1800 304 7788
5. SKIRT Restaurant
Located in the stylish W Singapore – Sentosa Cove, Skirt offers a unique dining experience with its modern grill concept. The restaurant boasts an impressive collection of meats, including wagyu, grain-fed, and grass-fed beef, carefully selected from reputable sources.
One of the highlights of dining at Skirt is the open-concept kitchen. Guests have the opportunity to witness the talented chefs at work as they skillfully grill and sear the steaks to perfection. This interactive and immersive dining experience adds an extra layer of excitement and anticipation to your meal.
Skirt prides itself on its mastery of cutting-edge culinary techniques. The chefs at Skirt employ innovative cooking methods to bring out the best flavors and textures in each steak. From sous vide to searing at high temperatures, these techniques ensure that every bite of the steak delivers an exquisite sensory experience.
Skirt’s commitment to perfection goes beyond the cooking process. Each steak is expertly seasoned and paired with a variety of delicious sides, sauces, and seasonings, creating a symphony of flavors and textures on the plate. From creamy mashed potatoes to flavorful sauces, every element of your meal at Skirt is carefully crafted to enhance the overall dining experience.
Skirt offers a dining experience that is both sophisticated and memorable. The contemporary yet elegant setting, coupled with attentive service, creates an inviting ambiance that is perfect for special occasions and intimate gatherings. Prepare to embark on an exquisite culinary journey at Skirt, where quality steaks and impeccable cooking techniques combine to create an unforgettable dining experience.
Opening hours: 6–10:30 pm (Tuesday: Closed)
Address: 21 Ocean Way, 098374
Phone: +65 6808 7278
6. Bedrock Bar & Grill
Located in Singapore’s Central Business District, Bedrock Bar & Grill offers a classic American steakhouse experience that will transport you to the heart of the United States. With a focus on traditional American flavors and warm hospitality, this restaurant is a go-to destination for steak enthusiasts.
At Bedrock Bar & Grill, the steaks take center stage. Whether you prefer a tender filet mignon or a flavorful ribeye, each cut of meat is carefully selected for its quality and cooked to perfection. The result is a juicy and succulent steak that is bursting with flavor, making every bite an absolute pleasure.
Step into Bedrock Bar & Grill and you’ll be greeted by an ambiance that encapsulates the spirit of a classic American steakhouse. The warm, rustic decor and dim lighting create a cozy and inviting atmosphere that is perfect for a memorable dining experience. The attentive and friendly service further enhances the overall ambiance, making you feel right at home.
No steak dinner is complete without a perfectly paired glass of wine. Bedrock Bar & Grill offers an extensive wine list featuring a curated selection of reds and whites. With the assistance of knowledgeable staff, you can find the ideal wine to accompany your steak, enhancing the flavors and elevating your dining experience to new heights.
Bedrock Bar & Grill beautifully captures the essence of American steakhouse tradition right in the heart of Singapore. From the carefully prepared steaks to the welcoming ambiance, every aspect of the dining experience at Bedrock Bar & Grill is designed to transport you on a culinary journey to America.
Opening hours: 12–3 pm, 6–10:30 pm
Address: 96 Somerset Rd, #01-05 Pan Pacific Serviced Suites Orchard, Singapore, Singapore 238163
Phone: +65 6238 0054
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7. The Astor Grill
Situated at St. Regis Singapore, The Astor Grill offers an impressive dining experience that showcases premium cuts of meat sourced from heritage beef breeds around the world. With a commitment to quality and flavor, this restaurant ensures that every bite of their steaks is bursting with exquisite taste.
The Astor Grill’s menu is a testament to the artistry of steak. Whether you prefer a tender Wagyu beef or a flavorful Angus steak, you’ll find your perfect match at this sophisticated eatery. Each steak is cooked to perfection, enhancing its natural flavors, and served with a selection of mouthwatering sides and delectable sauces that further elevate the dining experience.
The Astor Grill prides itself on its culinary craftsmanship and attention to detail. Their team of expert chefs hand-selects the finest cuts of meat and utilizes innovative cooking techniques to elevate the flavors to new heights. From perfectly seared exteriors to tender and juicy interiors, each steak is a testament to the restaurant’s commitment to excellence.
The Astor Grill provides an elegant and refined setting for a fine dining experience. The stately decor, sophisticated ambiance, and impeccable service combine to create an atmosphere of luxury and indulgence. Whether you’re celebrating a special occasion or simply seeking a memorable meal, The Astor Grill offers an environment that is both inviting and captivating.
At The Astor Grill, it’s not just about the steaks. It’s about the full dining experience. The restaurant’s commitment to providing unparalleled flavor extends to every aspect of the meal, from the initial presentation to the last bite. Combined with the attentive and personalized service, a meal at The Astor Grill is an unforgettable experience that will leave a lasting impression.
Opening hours: 16:30–10:30 am, 12–2 pm, 3–5 pm, 6:30–10:30 pm
Address: 29 Tanglin Road, Lobby Level, The St. Regis Singapore, 247911
Phone: +65 6506 6860
8. Bistecca Tuscan Steakhouse
For a true taste of Tuscany in Singapore, Bistecca Tuscan Steakhouse is a must-visit. This charming restaurant brings the flavors and traditions of Italy to life, offering an authentic Italian steakhouse experience that will transport you to the picturesque landscapes of Tuscany.
Bistecca Tuscan Steakhouse is guided by the principles of simplicity and quality. The steaks here are cooked in the traditional Tuscan way, with minimal seasoning and relying on the natural flavors of the meat to shine through. This focus on simplicity allows the quality of the ingredients and the skill of the chefs to take center stage.
At Bistecca Tuscan Steakhouse, you can expect an array of mouthwatering Italian steak dishes. From a tender T-bone to a juicy ribeye, each cut of meat is carefully selected and cooked to perfection, ensuring a delicious and satisfying dining experience. Accompanied by traditional Italian sides and sauces, the steaks at Bistecca Tuscan Steakhouse will transport you to the heart of Italy.
What sets Bistecca Tuscan Steakhouse apart is its commitment to creating a true Italian dining experience. The warm and inviting ambiance, coupled with rustic decor and attentive service, recreates the atmosphere of an Italian trattoria. Whether you’re celebrating a special occasion or simply looking to indulge in the best of Italian cuisine, Bistecca Tuscan Steakhouse is the place to be.
Bistecca Tuscan Steakhouse captures the essence of Tuscan cuisine, showcasing the region’s robust flavors and culinary traditions. From the mouthwatering steaks to the carefully crafted sides and sauces, every element of the dining experience reflects the charm and beauty of Tuscany.
Opening hours: 12–2:30 pm, 6–10 pm
Address: 26 Mohamed Sultan Rd, Singapore 238970
Phone: +65 6735 6739
9. Burnt Ends
Burnt Ends offers a unique twist on the traditional steakhouse concept by combining modern techniques with the flavors of barbecue. Located in Singapore, this restaurant takes guests on a culinary journey that celebrates the art of grilling and infuses each steak dish with a rich and smoky flavor.
One of the highlights of dining at Burnt Ends is the restaurant’s commitment to using only the freshest ingredients. The steaks are sourced from reputable cattle producers and prepared with precision over open flames. This farm-to-table approach ensures that every bite of your steak at Burnt Ends is packed with freshness and flavor.
The grilling techniques employed at Burnt Ends result in steaks that are both smoky and succulent. The open kitchen allows guests to see the expert chefs at work, grilling and searing each steak to perfection. The result is a beautiful caramelized crust on the outside, locking in the tender and juicy flavors within.
Burnt Ends offers a vibrant and energetic atmosphere that adds to the overall dining experience. The open kitchen concept, where flames dance and aromas fill the air, creates an engaging and exciting ambiance. The combination of the sights, sounds, and smells immerses diners in a unique and unforgettable culinary journey.
Burnt Ends takes steak dining to new heights, offering a modern barbecue adventure that delights the senses. From farm-fresh ingredients to the skillful techniques used in grilling, every element of your meal at Burnt Ends showcases the passion and creativity behind this extraordinary culinary establishment.
Opening hours: 6–11 pm
Address: 7 Dempsey Rd, #01-02, Singapore 249671
Phone: +65 6224 3933
10. Wooloomooloo Steakhouse
Perched atop Swissôtel The Stamford, Wooloomooloo Steakhouse offers one of the best views of the city skyline. This upscale steakhouse combines breathtaking panoramas with an extensive menu of premium steaks sourced from around the world.
From the tenderloin to the bone-in ribeye, Wooloomooloo Steakhouse guarantees an exceptional dining experience. The steaks are cooked to perfection, capturing the juiciness and tenderness that every steak lover craves. It’s the perfect spot to impress a date or celebrate a special milestone.
Opening hours: 12–3 pm, 6:30–11 pm
Address: 2 Stamford Rd, Level 3 Swissotel The Stamford, Singapore 178882
Phone: +65 8305 5692
11. Morton’s Steak House
When it comes to the best steak restaurant in Singapore, Morton’s Steak House is a name that is synonymous with excellence. With a rich history spanning over four decades, Morton’s has established itself as a premier destination for steak lovers around the world.
Morton’s commitment to serving exceptional steaks starts with their choice of beef. They meticulously select USDA Prime beef, which represents the top 2% of all beef produced in the United States. This ensures that every steak on their menu is of the highest quality, known for its marbling, tenderness, and rich flavor.
The Art of Steak Preparation
What sets Morton’s apart is their commitment to the art of steak preparation. Each steak is meticulously aged, allowing the natural flavors to develop and intensify. The steaks are then cooked to your desired level of doneness, ensuring a juicy and succulent bite with every forkful.
Beyond the steaks themselves, Morton’s offers a selection of delectable sides and accompaniments. From the creamy mashed potatoes to the buttered asparagus, these perfectly executed dishes complement the steaks and elevate the overall dining experience.
Opening hours: N/A
Address: 5 Raffles Ave., Fourth Storey Mandarin Oriental, Singapore 039797
Phone: +65 6339 3740
12. Ruth’s Chris Steak House
When it comes to savoring delicious steaks in Singapore, Ruth’s Chris Steak House is a name that resonates. With more than 50 years of culinary excellence, this renowned steakhouse has established itself as a leading destination for meat lovers.
Ruth’s Chris Steak House takes pride in its commitment to serving only the finest quality steaks. Their menu features USDA Prime beef, known for its exceptional marbling and tenderness. This premium grade of beef ensures that every bite is a succulent and flavorful experience.
A Memorable Dining Experience
Beyond the exceptional steaks, Ruth’s Chris Steak House offers a dining experience that is unparalleled. The ambiance is elegant and welcoming, creating a sophisticated atmosphere to enjoy your meal. The attentive and knowledgeable staff ensure that every detail is taken care of, enhancing your overall experience.
For wine enthusiasts, Ruth’s Chris boasts an extensive selection of fine wines. Their wine list features a variety of choices to pair perfectly with your steak, enhancing the flavors and creating a harmonious dining experience.
If you’re seeking an unforgettable steak experience in Singapore, Ruth’s Chris Steak House is an excellent choice. Their commitment to quality, unique cooking technique, and exceptional service ensure that every visit is a memorable one, leaving you longing for another indulgent steak on your plate.
Opening hours: 12–3 pm, 5–10 pm
Address: 4th Level, 6 Raffles Blvd, Hotel Royal Collection Marina, Marina Square, Singapore 039594
Phone: +65 6336 9093
13. Fat Cow
For those seeking an East-meets-West dining experience, Fat Cow, a renowned steak restaurant in Singapore, offers a unique blend of Japanese-inspired steakhouse delights that will leave you craving for more.
Fat Cow is celebrated for its exceptional selection of Wagyu beef. Sourced from different regions in Japan, each cut of Wagyu is renowned for its superior marbling, tenderness, and rich flavor. Whether it’s the famed Kobe beef or the highly-prized Ohmi beef, the Wagyu offerings at Fat Cow are guaranteed to impress even the most discerning steak lovers.
Expert Japanese Culinary Techniques
At Fat Cow, steaks are not just cooked, they are crafted. The chefs employ traditional Japanese culinary techniques, such as slow grilling over charcoal, to prepare the steaks. This method ensures the meat retains its juiciness while enhancing its natural flavors, offering an unrivalled steak experience.
To elevate your dining experience, Fat Cow also offers an impressive selection of sake. The restaurant’s knowledgeable staff can guide you in choosing the perfect sake to pair with your chosen cut of Wagyu, enhancing the flavors and transforming your meal into a true culinary adventure.
Opening hours: 12–3 pm, 6–10:30 pm
Address: 1 Orchard Blvd, #01-01/02 Camden Medical Centre, Singapore 248649
Phone: +65 6735 0308
14. The Feather Blade
The Feather Blade is considered one of the best steak restaurants in Singapore. What makes Feather Blade unique is its focus on a specific cut of steak – the featherblade. This cut, also known as the flat iron steak, is known for its tenderness and flavor. But the restaurant doesn’t stop there. It complements its steak offerings with Asian-inspired sides and sauces that add an exotic twist to the traditional steak dinner.
The casual dining ambiance of Feather Blade makes it an ideal spot for romantic dates or quiet dinners. Moreover, the cocktails here are curated by Boo Jing Heng, a Diageo World Class winner. Thus, offering a complete dining experience that is about more than just the food.
Feather Blade’s Signature Steak
The signature Feather Blade steak is a must-try for any steak lover. Cooked to perfection, this steak is tender, flavorful, and comes with a choice of Asian-inspired sides and sauces. It’s a unique take on the traditional steak dinner that sets Feather Blade apart from other steak restaurants in Singapore.
Opening hours: 11:45 am–2:30 pm, 6–10:30 pm
Address: 61 Tg Pagar Rd, Singapore 088482
Phone: N/A
15. Opus Bar & Grill
Opus Bar & Grill is not just a steak restaurant; it’s a steak lover’s paradise. The key to its acclaim is the restaurant’s commitment to quality. The chefs at Opus Bar & Grill source the finest cuts of meat and grill them to perfection. The crowning jewel in their menu is the 1kg Wagyu Tomahawk Steak, which is cooked to perfection on a flame grill. The steak’s rich and buttery flavor, combined with its tender and juicy texture, is nothing short of a gastronomic delight.
But it’s not just about the steaks. Opus Bar & Grill also boasts a range of sustainable seafood dishes that are equally enticing. From fresh oysters to succulent lobsters, the restaurant ensures that there’s something for everyone. The seafood, like the steaks, is cooked to perfection, bringing out the natural flavors and textures in each dish.
Opening hours: 6:30 am–10:30 pm
Address: 581 Orchard Road voco, Orchard, Singapore 238883
Phone: +65 6730 3390
16. Lawry’s The Prime Rib Singapore
Lawry’s The Prime Rib Singapore is often acclaimed as one of the best steak restaurants in the city-state. The place is famous for its juicy, tender cuts of prime rib and beef steak, prepared using traditional techniques. Lawry’s The Prime Rib Singapore also stands as an emblem of gastronomic sophistication, celebrated for its unparalleled offerings including succulent prime rib Singapore.
Lawry’s The Prime Rib Singapore stands out among other steak restaurants in Singapore for its unique cooking methods. They roast their meat on rock salt and carve it table-side, creating a unique dining experience that distinguishes them from others. The result is sumptuously juicy and tender cuts of prime rib that are hard to resist.
Signature Dishes at Lawry’s
Lawry’s The Prime Rib Singapore is famous for their prime rib dishes. The prime rib is slow-roasted on rock salt, a technique that imparts a unique flavor to the meat. The meat is then carved at your table and served with Yorkshire pudding, mashed potatoes, and creamed spinach. This signature dish has earned Lawry’s a reputation as one of the best steak restaurants in Singapore.
Another delicious dishes are the revered T-bone steak and the coveted chef’s prime Wagyu selection. Crafted with precision and served with flair, each dish embodies the epitome of steakhouse elegance.
Opening hours: 11:30 am–10 pm
Address: 333A Orchard Rd, #04 – 01 / 31, Singapore 238897
Phone: +65 6836 3333
Final Words: Best Steak Restaurants in Singapore
When it comes to indulging in the finest steaks, Singapore offers a diverse range of options that cater to every taste and budget. From classic French bistros to upscale steakhouses, the best steakhouses in Singapore deliver exceptional culinary experiences that leave a lasting impression.
Throughout this article, we’ve explored the diverse range of steakhouses in Singapore, each offering its unique culinary approach and ambiance. Whether you’re a local resident or a visitor, these steakhouses open the door to a world of succulent and perfectly cooked steaks.
So, if you’re craving a succulent and tender steak that will tantalize your taste buds, look no further than the best steak restaurants in Singapore. Explore the diverse culinary offerings, and let your senses guide you through a remarkable steak adventure in this vibrant city.
Don’t wait any longer – satisfy your cravings and book a table at one of Singapore’s best steakhouses today for an unforgettable steak experience like no other.
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